Busaba Erie Menu (Update 2025)
Welcome to Busaba Erie, a vibrant cocktail bar dedicated to authentic Thai cuisine located at 3120 Village Vista Dr. This culinary gem offers a diverse menu that caters to all tastes, from classic Pad Thai to the flavorful Drunken Noodles. The dishes are crafted with fresh ingredients, ensuring every bite captures the essence of Thai flavors.
Start your experience with delightful appetizers, like the crispy Vegetable Egg Rolls or the savory Chicken Satay, paired perfectly with their signature peanut sauce. For soup lovers, the Tom Yum serves a zesty, herbal touch that warms the soul.
Customer feedback highlights the quick service and quality, with many recommending the Mussamun Curry and the vibrant atmosphere, making it ideal for a date night or casual gathering. Whether dining in or enjoying takeout, Busaba Erie promises a delicious escape into Thai flavors you won't want to miss!
D-Appetizers
Chicken Potsticker (4)
Pan-fried vegetable and chicken dumplings served with soy chili dipping sauce
Chicken Satay (2)
Succulent strips of marinated chicken tender served with side of aromatic peanut sauce and cucumber relish
Crab Rangoon (4)
Deep-fried wontons filled with imitation crab, carrot, green onion, onion, and cream cheese
Edamame
Boiled soy bean pod sprinkled with sea salt
Vegetable Egg Roll (2)
Deep-fried sweet potato, glass noodles, carrot, and cabbage rolls, served with sweet plum sauce
Vegetable Potsticker (4)
Pan-fried vegetable dumplings served with soy chili dipping sauce
Tom Kha
Creamy Thai herbal hot and sour coconut soup with cabbage, mushroom, red onion, topped with chopped green onion and cilantro.
Tom Yum
Traditional Thai herbal hot and sour soup with mushroom, tomato, and red onion, topped with chopped green onion and cilantro.
D-Soups
D-Noodles
Drunken
Stir-fired wide rice noodles with bean sprouts, cabbage, bell pepper, onion and sweet basil leaf in chili garlic basil paste.
Pad See Ewe
Stir-fried wide rice noodles with egg, broccoli, and carrot in Thai sweet soy sauce.
Pad Thai
Stir-fried rice noodles with egg, green onion, bean sprouts and ground peanut in tangy sauce.
Hooky
Green Curry
Thai eggplant, green pea, bell pepper, bamboo shoot, sweet basil leaf, and carrot in coconut green curry
Mussamun Curry
Tangy peanut coconut yellow curry with potato, onion, and carrot
Panang Curry
Peanut coconut red curry, with bell pepper, green bean or zucchini, and sweet basil leaf
Pineapple Curry
Pineapple, Green bean or zucchini, tomato, bell pepper, and sweet basil leaf in coconut Musamun curry
Yellow Curry
Savory coconut yellow curry with potato, onion, and carrot
D-Curries
D-Fried Rice
Bangkok Street Fried Rice
Stir-fried jasmine rice with egg, broccoli, green onion, onion and tomato, in house soy blend.
Basil Fried Rice
Stir-fried jasmine rice with egg, bell pepper, onion, snow pea and sweet basil leaf, in chili garlic basil paste.
Pineapple Fried Rice
Stir-fried jasmine rice with pineapple, bell pepper, cashew, green onion, onion and raisin, with yellow curry powder in house soy blend.
Basil Chicken
Ground chicken sauted with thai basil leaf, chopped onion, bell pepper in chili garlic sauce
Cashew Nut
Choice of Chicken, Pork, Beef or Tofu stir-fired with cashew nuts, onion, carrot, green onion, and bell pepper in house soy blend.
Garlic Pepper
Choice of Chicken, Pork, Beef or Tofu stir-fried with chopped garlic, cilantro, and ground black pepper on the a bed of shredded cabbage with side of steamed broccoli
Ginger Stir-fried
Choice of Chicken, Pork, Beef or Tofu stir-fried with fresh ginger, onion, green onion and black fungus in oyster sauce.
Shrimp Asparagus Delight
Stir-fried shrimp with asparagus, bell pepper, carrot, mushroom with house soy gravy.
Sweet & Sour
Choice of Chicken, Pork, Beef or Tofu with pineapple, tomato, carrot, onion, green onion, bell pepper, and cucumber in a tangy sauce.
Sweet Soy
Choice of Chicken, Pork, Beef or Tofu, stir-fried with Thai-style teriyaki sauce, served with side of steamed broccoli, carrot, and cauliflower.
D-Entrees
D-Vegetable Entrees
Sweet Basil Eggplant
Stir-fried Chinese eggplant, mushroom, and carrot in soy bean sauce with sweet basil leaf.
Broccoli Paradise
Combination of broccoli, carrot, bell pepper, and mushroom stir-fried in house soy blend.
Vegetable Bliss
Combination of asparagus, snow pea, cauliflower, broccoli, cabbage, carrot, and bell pepper stir-fried.
Mango Mousse Cake
Light whipped mango mousse cake.
Strawberry Cheese Cake
Non-bake homemade frozen Strawberry whipped cheesecake on homemade gluten-free crust.
Sticky Rice with Mango
Sweet coconut-flavored sticky rice with fresh mango. (Seasonal.)